Homemade Cheesy Beef Street Tacos Recipe

Who doesn’t like an amazing, cheesy, and tasty street taco? If you’re in the market for an fast, delicious food and want to make something delicious, the delicious Cheesy Beef Street Tacos are ideal for you! With tender beef marinated in a delicious sauce with melted cheddar cheese and a delicious taco sauce This recipe combines the rich flavor of street tacos with an added cheesy flavor.

This guide will help you discover:
What you need to know about how make delicious beef street tacos step by step
Tips for cooking to get the most flavor
Ideas for serving to spice up your meal
Reheat and storage techniques to use leftovers

Let’s take a look at this delicious taco dish and introduce the flavor of the streets into you kitchen!

What Are Cheesy Beef Street Tacos?

The Cheesy Beef Street Tacos are a Mexican-inspired food with:

• Seared and marinated steak (flank or skirt)
• Soft, warm flour tortillas
• A creamy, cheesy taco sauce
• Fresh lime juice and cilantro to add flavor

Contrary to the traditional tacos they contain a rich cheddar sauce which makes them more delicious and satisfying. Ideal ideal for Taco Tuesday and family meals, as well as informal gatherings!

Ingredients for Cheesy Beef Street Tacos

For the Beef:

• 1 2 lbs flank steak or skirt steak
• 1 teaspoon taco seasoning
• 1 teaspoon Lime juice
• Salt, and black pepper to taste

For the Creamy Cheesy Sauce:

• 1/2 cup shredded cheddar cheese
• 1/4 cup of sour cream
• 2 tablespoons mayonnaise
• 1 teaspoon of lime juice

Other Ingredients:

• 4 small flour tortillas
• 1 Cup fresh cilantro chopped

How to Make Cheesy Beef Street Tacos

Step1: Season the Steak

• Dry the steak and spice each side using taco seasonings, salt and pepper.
• Serve the dish with lemon juice and allow it to marinate for 10 to 15 minutes..

Step2: Cook the Beef

• Cook a pan on medium-high temperature.
• Grill the meat to 3-4 minutes on each for each side until it is at your desired degree of doneness.
• Remove from the heat and allow it to sit over 5 mins and then cut the ham finely with the grain.

Step3: Prepare the Cheesy Sauce

• In a bowl make a mix of mayonnaise, sour-cream as well as cheddar cheese shredded along with lemon juice.
• Stir until it is smooth and smooth.

Step4: Warm the Tortillas

• A dry skillet is heated over a medium temperature.
• Each tortilla is heated in about 30 seconds each until they are soft and pliable.

Step5: Assemble the Tacos

• Place cut meat in the middle inside each tortilla.
• Drizzle the sauce with the cheese sauce.
• sprinkle with freshly cut cilantro.

Step6: Serve & Enjoy!

• Serve right away along with lime wedges and some extra cheddar to serve with the meal!

Helpful Tips for the Best Cheesy Beef Street Tacos

Cooking Tips for Juicy Beef:

• Utilize high temperature to quickly grill the steak to create an lovely crust.
• The steak should rest before slicing it, to keep it succulent.
• Cut across the grain to make the meat soft.

Cheese & Sauce Hacks:

• Make use of Mexican Blend cheese to add flavor.
• Are you looking for you to give your food a hot kick? Include the a dash of jalapenos or hot sauce.

What to Serve with Cheesy Beef Street Tacos?

Enjoy these tasty tacos with these delectable sides:

• Mexican Rice
• Refried Beans
• Street Corn Salad
• Guacamole & Chips

Nutritional Information

Here’s the approximate breakdown of calories for each portion (1 taco):

Calories: 450 kcal
Protein: 28g
Carbohydrates: 28g
Fats: 25g
Fiber: 3g

How to Store & Reheat Leftovers

Storing Leftovers:

• Refrigerate: Store leftover beef and sauce in separate containers within airtight containers three days or more..
• Freeze You can freeze cooked meat for up to two months in an airtight freezer bag.

Reheating Tips:

• Skillet Cook steaks in the pan at medium-low temperature for two minutes.
• Microwaves: Heat in 30 second intervals with stirring in between.

FAQs About Cheesy Beef Street Tacos

1. Can I make use of corn tortillas instead in place of flour tortillas?

Yes! Corn tortillas provide an even better authentic Mexican taste.

2. What is the best cheese to serve these tacos?

Cheddar is delicious, but you could also consider Monterey Jack, Queso Fresco and Pepper Jack.

3. Do I have to cook this recipe using chicken?

Absolutely! Switch the beef with shred or grilled chicken.

4. How can you make my sauce more smozier?

Include the hot sauce and cayenne pepper as well as diced jalapenos to the sauce.

Related Recipes for Taco Lovers

If you are a fan of tacos, take a look at the following amazing recipes:

• Egg Muffins with Spinach and Feta – Easy Breakfast Idea
• Spinach & Feta Stuffed Salmon Pinwheels | Easy Dinner Recipe

Final Thoughts: Try These Cheesy Beef Street Tacos Today!

Now that you’ve got everything you require to prepare tasty Beef Street Tacos, you’re ready to begin cooking! This simple and quick recipe is ideal for late-night meals and game nights or for any craving for tacos.

Try it out today and tell us how it went! Leave a comment with your top toppings, or any changes you’ve created.

Happy Cooking!

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