Garlic Butter Steak & Potatoes – Easy Dinner Ideas

7 de March de 2025 by Jannet Lisa

Juicy Garlic Butter Steak Bites with Roasted Potatoes in Foil

looking for a quick, easy, and flavor-packed dinner, these Garlic Butter Steak and Potato Foil Packets are perfect! Tender, juicy steak bites combined with buttery, seasoned baby potatoes—all cooked in a foil packet for easy cleanup!

Perfect for grilling, baking, or camping, this recipe locks in the flavors, ensuring every bite is savory, garlicky, and delicious. Plus, it’s ready in just 35 minutes!

Why You’ll Love This Garlic Butter Steak and Potato Recipe

Easy Prep & Cleanup – Everything cooks in one foil packet!
Juicy, Tender Steak – Perfectly seasoned and cooked to perfection.
Perfect for Meal Prep – Make ahead for quick dinners.
Customizable – Swap ingredients to fit your taste.
Great for Grilling & Camping – No dishes to wash!

Ingredients for Garlic Butter Steak and Potato Foil Packets

Main Ingredients

1 lb (450g) sirloin steak, cut into bite-sized pieces
1 lb (450g) baby potatoes, halved
3 tbsp unsalted butter, melted
3 cloves garlic, minced
1 tsp dried Italian seasoning
1/2 tsp paprika
1/2 tsp salt
1/4 tsp black pepper
1 tbsp olive oil
1 tbsp fresh parsley, chopped (for garnish)

Ingredient Substitutions & Variations

Steak alternative: Use ribeye, filet mignon, or New York strip for extra tenderness.
Potato swap: Try sweet potatoes for a healthier twist.
Low-carb option: Substitute potatoes with cauliflower or zucchini.
Spicy version: Add a pinch of red pepper flakes.

Garlic Butter Steak & Potatoes – Easy Dinner Ideas — Garlic Butter Steak & Potatoes – FENRECIPES.COM

How to Make Garlic Butter Steak and Potato Foil Packets – Step by Step

Step1: Prep the Ingredients

Preheat the oven to 400°F (200°C).
Cut four large pieces of aluminum foil and set aside.
In a large bowl, toss the baby potatoes with olive oil, salt, black pepper, paprika, and half of the minced garlic.

Step2: Assemble the Foil Packets

Divide the seasoned potatoes evenly among the foil sheets.
In the same bowl, mix steak bites with melted butter, Italian seasoning, and the remaining garlic.
Add the steak bites on top of the potatoes in each packet.

Step3: Seal the Foil Packets

Fold the foil over the contents and seal tightly to trap the flavors.
Place the foil packets on a baking sheet.

Step4: Bake or Grill

Oven method: Bake for 20-25 minutes, until potatoes are fork-tender and the steak reaches your desired doneness.
Grill method: Cook over medium heat for 15-20 minutes, flipping once.

Step5: Serve & Enjoy!

Carefully open the foil packets (watch for steam!).
Garnish with fresh parsley and serve immediately.

Pro Tips for the Best Garlic Butter Steak Bites & Potatoes

Use high-quality steak – Tender cuts like sirloin or filet mignon yield the juiciest results.
Don’t overcook – Steak continues cooking after you remove it from heat.
Make ahead – Prep the packets and refrigerate up to 24 hours before cooking.
Add cheese – Sprinkle Parmesan or shredded mozzarella before serving.

Best Ways to Serve Garlic Butter Steak and Potato Foil Packets

Pair with:

Grilled vegetables (asparagus, bell peppers, zucchini)
Garlic bread or dinner rolls
A fresh side salad

Best Drinks to Serve With:

Iced tea or lemonade for a refreshing contrast.

Nutritional Information for Garlic Butter Steak and Potatoes

Per serving:

Calories: 420 kcal
Protein: 30g
Carbs: 35g
Fat: 18g

For a low-carb version, substitute potatoes with cauliflower or Brussels sprouts!

Storage & Leftovers

Refrigeration: Store leftovers in an airtight container for up to 3 days.
Freezing: Freeze for up to 2 months. Reheat in the oven at 350°F (175°C) for 15 minutes.
Best Reheating Method: Avoid the microwave; instead, use an oven or air fryer to keep steak tender.

FAQs – Common Questions About This Recipe

Can I Make This Recipe Ahead of Time?

Yes! Assemble the foil packets and refrigerate them up to 24 hours before cooking.

What’s the Best Steak for This Recipe?

Sirloin is best, but you can use ribeye, filet mignon, or flank steak.

Can I Cook This in an Air Fryer?

Yes! Cook at 375°F (190°C) for 12-15 minutes, shaking the basket halfway through.

How Do I Prevent the Potatoes from Being Undercooked?

Cut them small and pre-cook them for 5 minutes in the microwave before adding to the foil packets.

Related Recipes – More Easy Dinner Ideas!

Final Thoughts – Try This Easy Steak & Potato Recipe Tonight!

Now you know how to make the best Garlic Butter Steak and Potato Foil Packets! This easy, delicious, and mess-free meal is perfect for busy weeknights, summer grilling, or meal prep.

Have you tried this recipe? Let us know in the comments! Don’t forget to share & pin this recipe for later!

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