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Unicorn Cupcakes Recipe – Easy Colorful Dessert Idea

Unicorn Cupcakes Recipe – Easy Colorful Dessert Idea

Description

If you’re searching for the best unicorn cupcakes recipe, you’ve landed on the perfect page! These magical rainbow swirl cupcakes are the ultimate dessert for unicorn lovers, featuring vibrant colors, soft vanilla cake, and dreamy buttercream frosting.

Perfect for birthday parties, baby showers, kids’ events, and themed celebrations, these easy homemade unicorn cupcakes will make your dessert table look Pinterest-worthy!

Ingredients

Scale

Cupcake Ingredients:

  • 1 ½ cups all-purpose flour (for soft texture)
  • 1 ½ tsp baking powder (helps cupcakes rise perfectly)
  • ½ tsp salt
  • ½ cup unsalted butter, softened (for a rich, buttery taste)
  • ¾ cup granulated sugar (for sweetness and structure)
  • 2 large eggs (room temperature)
  • 2 tsp vanilla extract (adds depth of flavor)
  • ½ cup whole milk (makes cupcakes moist)
  • Gel food coloring (pink, blue, yellow, purple – best for bright colors)

Unicorn Buttercream Frosting Ingredients:

  • 1 cup unsalted butter, softened
  • 3 cups powdered sugar
  • 2 tbsp heavy cream (for ultra-creamy frosting)
  • 1 tsp vanilla extract
  • Food coloring (pink, blue, yellow, purple)
  • Rainbow sprinkles, edible glitter, or unicorn toppers

Instructions

Step1: Preheat & Prepare

Preheat your oven to 350°F (175°C). Line a cupcake tray with 12 liners.

Step2: Mix Dry Ingredients

In a medium bowl, whisk together flour, baking powder, and salt.

Step3: Cream Butter & Sugar

In a separate bowl, beat butter and sugar until fluffy (about 2 minutes).

Step4: Add Eggs & Vanilla

Add eggs one at a time, then stir in vanilla extract.

Step5: Combine Dry & Wet Ingredients

Alternate adding the dry ingredients and milk, mixing gently.

Step6: Color the Batter

  • Divide batter into four bowls.
  • Add pink, blue, yellow, and purple food coloring to each.
  • Swirl colors lightly with a toothpick.

Step7: Fill Cupcake Liners & Bake

  • Fill each liner ¾ full with batter.
  • Bake for 18-20 minutes until a toothpick inserted in the center comes out clean.

Equipment

Notes

Use gel food coloring – Liquid food coloring can thin the batter.
Chill the frosting for 10 minutes – Helps with piping swirls.
Use room-temperature ingredients – Ensures even mixing.
Mix batter gently – Overmixing can make cupcakes dense.
Bake cupcakes in the center rack – Even heat distribution.

Find it online: https://fenrecipes.com/unicorn-cupcakes-recipe-easy-colorful-dessert-idea/