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Shrimp Scampi Pasta Bake – Best Cheesy Seafood Recipe

Shrimp Scampi Pasta Bake – Best Cheesy Seafood Recipe

Description

Are you craving an easy shrimp pasta bake that’s cheesy, garlicky, and absolutely irresistible? This Shrimp Scampi Pasta Bake is a creamy, restaurant-style pasta dish made with buttery garlic shrimp, melty cheese, and a zesty lemon cream sauce—all baked to perfection!

This dish is perfect for:
A quick and easy weeknight dinner
Meal prep for busy families
A fancy dinner party recipe that’s still easy to make
Anyone who loves cheesy baked pasta dishes

Let’s dive into this mouthwatering shrimp pasta bake and make your next homemade Italian dinner unforgettable!

Ingredients

Scale

Main Ingredients

  • 12 oz linguine or spaghetti (or your favorite pasta)
  • 1 lb large shrimp (peeled and deveined)
  • 4 tbsp unsalted butter
  • 4 cloves garlic (minced)
  • 1/4 tsp red pepper flakes
  • 1/2 tsp chicken broth
  • 1 lemon (juiced and zested)
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • Salt and pepper (to taste)
  • 2 tbsp fresh parsley (chopped)

Optional Additions

  • Mushrooms or cherry tomatoes – for extra depth of flavor
  • Spinach or kale – for a nutrient boost
  • Crushed red pepper flakes – for a spicy kick

Instructions

Step 1: Preheat the Oven

Set your oven to 375°F (190°C).

Step 2: Cook the Pasta

  • Bring a large pot of salted water to a boil.
  • Cook the pasta al dente according to package instructions.
  • Drain and set aside.

Step 3: Sauté the Garlic & Shrimp

  • Heat butter in a large skillet over medium heat.
  • Add garlic and red pepper flakes, sauté for 1 minute.
  • Toss in shrimp and cook until pink and opaque (about 3-4 minutes).
  • Remove shrimp from the skillet and set aside.

Step 4: Prepare the Creamy Garlic Butter Sauce

  • Pour chicken broth into the same skillet.
  • Simmer for 2 minutes, scraping up flavorful bits.
  • Stir in lemon juice, lemon zest, and heavy cream.
  • Bring to a gentle simmer, stirring continuously.

Step 5: Toss Pasta in the Sauce

  • Add the cooked pasta to the sauce and toss to coat.
  • Season with salt and pepper.

Step 6: Assemble the Pasta Bake

  • Transfer pasta to a large baking dish.
  • Arrange the shrimp on top.

Step 7: Add Cheese & Bake

  • Sprinkle Parmesan and mozzarella cheese over the pasta.
  • Bake for 15-20 minutes or until cheese is melted and bubbly.

Step 8: Garnish & Serve

  • Remove from oven and sprinkle with fresh parsley.
  • Serve immediately and enjoy!

Equipment

Notes

Use High-Quality Shrimp – Fresh or frozen wild-caught shrimp work best.
Choose the Right Cheese – Use a mix of Parmesan and mozzarella for the perfect melty, salty combo.
Add a Crunchy Topping – Sprinkle with breadcrumbs before baking for extra texture.

Find it online: https://fenrecipes.com/shrimp-scampi-pasta-bake-best-cheesy-seafood-recipe/