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Country Apple Fritter Cake Recipe - Perfect Dessert Ideas

Country Apple Fritter Cake Recipe – Perfect Dessert Ideas

Description

Hello, wonderful readers! Are you looking for a heartwarming recipe that perfectly blends the cozy essence of apples with the softness of a cake? Welcome to your next favorite dessert adventure: the Luscious Country Apple Fritter Cake! This delightful treat will soon become a staple for dinner gatherings or weekend indulgence. Let’s dive in and explore this comforting creation together.

Ingredients

Scale

Cake:

  • 2 cups all-purpose flour
  • ½ cup granulated sugar
  • ½ cup light brown sugar
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • ½ teaspoon ground cinnamon
  • 2 large eggs
  • ½ cup unsalted butter (melted)
  • ½ cup milk
  • 1 teaspoon vanilla extract

Apple Layer:

  • 2 large apples (peeled, cored, and chopped)
  • ¼ cup granulated sugar
  • 1 teaspoon ground cinnamon

Glaze:

  • 1 cup powdered sugar
  • 2–3 tablespoons milk
  • ½ teaspoon vanilla extract

Instructions

Step 1: Preparation

  • Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan.

Step 2: Mix Dry Ingredients

  • In a large bowl, combine flour, granulated sugar, brown sugar, salt, baking powder, and cinnamon.

Step 3: Mix Wet Ingredients

  • In another bowl, whisk eggs, melted butter, milk, and vanilla extract. Combine with the dry ingredients and stir until just mixed.

Step 4: Prepare Apples

  • Toss chopped apples with ¼ cup sugar and 1 teaspoon cinnamon.

Step 5: Assemble the Cake

  • Pour half the batter into the loaf pan. Add half of the apple mixture. Top with the remaining batter, then layer with the remaining apples. Lightly press the apples into the batter.

Step 6: Bake

  • Bake for 50–60 minutes. Check doneness by inserting a toothpick in the center; it should come out clean.

Step 7: Prepare the Glaze

  • Mix powdered sugar, milk, and vanilla extract until smooth. Drizzle over the cooled cake.

Equipment

Notes

  • Use a variety of apples for added flavor depth (e.g., Granny Smith and Honeycrisp).
  • Avoid overmixing the batter to keep the cake airy and moist.

Find it online: https://fenrecipes.com/country-apple-fritter-cake-recipe-perfect-dessert-ideas/